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2017 Coombe Farm Rose

A delicably dry Rose, made from Pinot Noir dominant, premium Yarra Valley fruit. The outstanding vintage conditions of 2017 ensured long and consistent ripening, resulting in a lifted, aromatic nose with lashings of wild raspberries, candied strawberry and rose petals. 

To extract its delicate pink hue, the wine underwent a short period of skin contact during pressing, prior to cool fermentation in stainless steel tanks. This worked to preserve freshness and acidity, creating complex and textural palate. 

Bottle $25.00
Case   $150.00
Melba Estate Club Member   $20.00

This wine is currently SOLD OUT

TECHNICAL NOTES

Varietal Composition: Pinot Noir, Cabernet Sauvignon, Merlot, Grenache, Sauvignon Blanc, Savagin 

Alcohol:  12.5%

TA: 3.24

ph: 5.38

Oak:  NA

Cellaring:  Drink Now